About Farmer's Choice Limited
Farmer’s Choice was founded in 1980, with the central purpose of selling fresh and processed pork products to all income groups in Kenya. The core business of the company has been the production of fresh sausages, bacon, ham and pork, with beef becoming an important supplementary product in its own right. The company currently produces around 25,000 tons of assorted fresh and processed meat produce per annum. While most of this consists of pork and beef produce, several hundred tons of other meat products are distributed, including turkey, chicken, dairy products, vegetables and tilapia. Today, the company sells its produce within Kenya, Uganda, Tanzania, Zanzibar, Ethiopia, Muscat, Bahrain and the United Arab Emirates. New markets are now being established in West Africa.